Sweet Corn
Ingredients
Nutritional Facts
Fat0.03 gCarbohydrates17 gFiber5.2 gProtein5.3 gSodium7 mgSugars1.5 mgCalcium4.8 mgVitamin C0.7 mg
Description
Preparation Method
1. Cook directly from frozen.
2. Cook in the same way as fresh vegetables.
3. Do not refreeze after thawing.
4. Free from any preservatives or chemical substances.
Storage Instructions
1. Store at -18°C.
2. Keep frozen.
3. Do not refreeze after thawing.
4. Manufactured according to Egyptian standard specifications.
