Mango Chuncks
Ingredients
Nutritional Facts
Calories60 KcalFat1 gCarbohydrates15 gFiber3 gProtein1 gSodium3 mgSugars14 mgCalcium10 mgIron0.6 mgVitamin C92.6 mg
Description
Preparation Method
1. Leave at room temperature for 3 hours.
2. Use like fresh mango.
3. Do not refreeze after thawing.
4. Free from any preservatives or chemicals.
