Our Production Process
At Milda Food Industries – Milda Foods, we always strive to deeply understand our customers’ needs and are committed to selecting the finest vegetables and fruits from the best local farms, while preserving their nutritional value and freshness throughout all production stages. We produce our products using Individual Quick Freezing (IQF) technology and rely on the latest global technological solutions to ensure the highest levels of quality and food safety. Our factory is equipped with the latest production lines specialized in manufacturing frozen vegetables and fruits, with a production capacity of up to 60,000 tons annually, along with continuous growth and expansion plans to meet the needs of local and global markets.
Raw Materials
Comprehensive inspection by our agricultural engineers to ensure best quality. Direct sourcing from our farms and contracted farms to guarantee freshness. Daily reception of approximately 200 tons of raw materials for production operations.
Receiving & Selection
Only fresh products are received and carefully inspected for quality and size. Our trained team performs precise selection according to standard specifications for each product.
Washing, Sanitizing & Sorting
Three-stage washing system ensuring complete cleanliness. Vegetable blanching according to technical specifications to preserve color and nutritional value. Secondary sorting to ensure products meet quality standards.
IQF Freezing
Products are rapidly frozen at temperatures reaching -40°C using modern freezing tunnels, preserving natural shape, fresh taste, color, aroma, and original texture after thawing. Products undergo visual and laser sorting with precise detection to ensure they are free from foreign objects.
Packaging
Precise weighing for each package with all products passing through metal detectors. Flexible packaging solutions including Bulk, Retail, Catering, and Private Label. All packages include product information and production date ensuring transparency and quality.
Shipping & Distribution
Strict adherence to delivery schedules with container cleaning, sanitization, and temperature testing before loading. Maintaining cold chain at minimum -18°C during transport. We ensure Milda Foods products arrive with the same quality and freshness they left the factory.
